Name: Chicken Broccoli Rice Casserole
Prep time: 20 min
Cook time: 35 min
Total time: 60 min
Ingredients: 2 Tablespoons butter; 2 pieces boneless skinless chicken breasts (or 2 cups diced rotisserie chicken); 1 teaspoon Italian Seasoning; Salt/Pepper (to taste); 2.5 cups chicken broth; 1 Tablespoon olive oil; 1.25 cups white long grain rice (uncooked); 2-3 cups fresh broccoli florets (uncooked); 10.5 oz. Condensed Cream of Chicken Soup; 0.5 cup milk; 0.5 cup sour cream; 2 cups shredded cheddar cheese (separated); 0.5 teaspoon dried thyme; 0.5 teaspoon garlic powder; 1 cup Ritz crackers (crushed); 2 Tablespoons melted butter

Introduction to Chicken Broccoli Rice Casserole

Why Homemade Casseroles Are a Must for Busy Professionals

In the hustle and bustle of everyday life, finding time to prepare a nutritious meal can feel overwhelming. That’s where the joy of a Chicken Broccoli Rice Casserole comes in—a one-pot wonder that ticks all the boxes for both comfort and convenience. The beauty of homemade casseroles lies in their ability to provide hearty portions suitable for any table. Plus, they can be prepped ahead of time, allowing busy professionals to enjoy a wholesome meal without the last-minute stress.

Imagine coming home after a long day to the inviting aroma of your favorite casserole baking in the oven. With this Chicken Broccoli Rice Casserole, you’ll experience that warm, home-cooked feeling without spending hours in the kitchen. Not only does this dish offer an excellent balance of protein, vegetables, and carbs, but it also allows you to use leftover chicken or even rotisserie chicken for extra time-saving efficiency.

With just a few simple ingredients and minimal prep, you can have a fulfilling meal that not only satisfies your hunger but brings the family together. So, whether you're meal prepping for the week or hosting friends, this casserole will undoubtedly become a staple in your cooking repertoire. Let’s dive into this delightful recipe that embodies both taste and convenience!

Ingredients for Chicken Broccoli Rice Casserole

Creating a delightful Chicken Broccoli Rice Casserole is simple when you have the right ingredients. Let’s dive into what you’ll need!

Basic ingredients you'll need

To get started, gather the following essentials for your casserole:

2 tablespoons butter
2 boneless skinless chicken breasts (or 2 cups diced rotisserie chicken)
1 teaspoon Italian seasoning
Salt and pepper, to taste
2 ½ cups chicken broth
1 tablespoon olive oil
1 ¼ cups white long-grain rice, uncooked
2-3 cups fresh broccoli florets, uncooked
10.5 oz. condensed cream of chicken soup
½ cup milk
½ cup sour cream
2 cups shredded cheddar cheese, divided

Optional seasoning and toppings

Elevate your casserole with these optional additions:

½ teaspoon dried thyme
½ teaspoon garlic powder

For a crunchy topping, consider:

1 cup crushed Ritz crackers
2 tablespoons melted butter

These extra touches can bring unique flavors and textures to your Chicken Broccoli Rice Casserole. Happy cooking!

Preparing Chicken Broccoli Rice Casserole

Creating a heartwarming Chicken Broccoli Rice Casserole is a delightful way to bring together wholesome ingredients for a comforting meal. Follow these easy, step-by-step instructions, and you'll have a scrumptious casserole ready to impress friends and family.

Preheat your oven and prepare the chicken

Before diving into the cooking process, it's essential to preheat your oven to 350°F. This way, your casserole will bake evenly once it’s assembled. If you're using fresh chicken, start by cutting 2 boneless, skinless chicken breasts into bite-sized pieces. Season the chicken generously with Italian seasoning, salt, and pepper to enhance the flavors. For an easier option, feel free to use 2 cups of cooked rotisserie chicken.

Cook the rice and broccoli together

In a large pot over medium heat, melt 2 tablespoons of butter. Let the aroma fill your kitchen! Then, add the seasoned chicken (or skip this if using rotisserie) and cook until it's golden brown on all sides—approximately 5 minutes. After that, remove the chicken and set it aside.

Next, it's time to cook the rice. Add 2 ½ cups of chicken broth, 1 tablespoon of olive oil, and 1 ¼ cups of white long-grain rice to the pot. Bring the mixture to a boil before reducing the heat to a simmer. Cover tightly and let it cook for 6 minutes. Afterward, add 2-3 cups of uncooked broccoli florets, cover again, and cook for an additional 9 minutes, ensuring all liquid is absorbed. If the rice isn’t fully cooked, simply cover and simmer for 5 more minutes.

Combine the ingredients in a pot

Once the rice and broccoli are cooked, remove the pot from heat and leave the lid on for 10 minutes. This resting period helps any remaining rice soften perfectly. Afterward, it's time to stir in the cooked chicken, 10.5 oz of condensed cream of chicken soup, ½ cup of milk, ½ cup of sour cream, and half of the 2 cups of shredded cheddar cheese.

This mixture creates the creamy base for your Chicken Broccoli Rice Casserole.

Transfer to casserole dish and add cheese

After combining, carefully transfer the mixture to a lightly greased 9 x 13 casserole dish. Spread it out evenly and top with the remaining cheddar cheese for that ooey-gooey goodness we all love.

Bake to perfection

Cover the casserole with foil and bake it in your preheated oven for 15 minutes. This initial baking step allows all the flavors to meld wonderfully. While it bakes, melt 2 tablespoons of butter and crush 1 cup of Ritz crackers. Mix these to form your topping. After the 15 minutes, sprinkle the cracker topping over the casserole and bake uncovered for an additional 10 minutes until it’s bubbly and golden.

Let it stand for 5 minutes before serving to allow those delicious layers to set. Now, gather your friends and enjoy your Chicken Broccoli Rice Casserole family-style!

Variations on Chicken Broccoli Rice Casserole

Adding your favorite spices and flavors

Transform your Chicken Broccoli Rice Casserole by experimenting with spices! Consider adding a pinch of smoked paprika, red pepper flakes for a touch of heat, or even a sprinkle of curry powder for an unexpected twist. Fresh herbs like thyme and parsley can elevate the flavor profile beautifully. Don’t forget to taste as you go—finding that perfect balance of seasonings can be the key to making this dish your own.

Incorporating different veggies

Feel free to customize your casserole by tossing in different vegetables! Think about adding sweet bell peppers, asparagus, or even carrots to brighten up the mix. If you're a fan of mushrooms, they can add a hearty texture that complements the chicken and broccoli nicely. Mixing in seasonal veggies not only boosts nutrition but also keeps your Chicken Broccoli Rice Casserole exciting and fresh!

Cooking tips and notes for Chicken Broccoli Rice Casserole

Make Ahead for Busy Nights

For those jam-packed evenings, consider prepping your Chicken Broccoli Rice Casserole in advance. Simply assemble all the ingredients in your baking dish, cover, and refrigerate for up to 2 days. When you’re ready to bake, let it sit at room temperature for 30 minutes and add an extra 15 minutes to the baking time. This method ensures a wholesome meal with minimal effort!

Store Leftovers Properly

If you find yourself with leftovers (which is likely, given how delicious this dish is!), store them in an airtight container. They’ll keep well in the refrigerator for 3–4 days. For longer storage, consider freezing portions for up to 3 months. Just be sure to thaw them in the fridge overnight before reheating to preserve flavor and texture!

Serving Suggestions for Chicken Broccoli Rice Casserole

Pair with Salads or Sides

To elevate your Chicken Broccoli Rice Casserole, consider serving it alongside a crisp salad or tasty side dishes. A refreshing green salad with mixed greens, cherry tomatoes, and a zesty vinaigrette complements the richness of the casserole beautifully. For a heartier side, roasted vegetables or garlic bread can add texture and flavor. If you're looking for something warm, steamed asparagus or buttery corn are delightful choices!

Ideal for Batch Cooking and Meal Prep

This casserole is perfect for batch cooking and meal prep. You can easily prepare it in advance and store it in the fridge for up to two days, making weeknight meals a breeze. Pack leftover servings in individual containers for easy grab-and-go lunches throughout the week. It’s convenient, delicious, and can be customized with your favorite ingredients, ensuring you'll never tire of this comforting dish. Plus, try checking out tips on meal prepping for additional inspiration!

Time Breakdown for Chicken Broccoli Rice Casserole

Preparation Time
This flavorful Chicken Broccoli Rice Casserole takes about 15 minutes to prep. You’ll chop the chicken, measure out your ingredients, and prepare everything for cooking.

Cooking Time
Once everything is ready, the cooking process will require about 35 minutes. This includes simmering the rice and broccoli, and baking the dish until it’s warm and bubbly.

Total Time
In total, you’ll need about 50 minutes from start to finish. This makes it a perfect choice for busy weeknights or a comforting weekend meal that your family will love!

Nutritional Facts for Chicken Broccoli Rice Casserole

When it comes to delicious family meals, this Chicken Broccoli Rice Casserole stands out—both in flavor and nutrition. Here’s a quick glance at its nutritional information:

Calories
Each serving packs approximately 511 calories, making it a hearty option for dinner.

Protein
With about 23 grams of protein, this casserole helps keep you satisfied and energized, thanks to the chicken and cheese.

Healthy Fats
The dish includes around 33 grams of fat, primarily from the cheese and butter, offering a creamy texture while providing the healthy fats your body needs.

For those interested in more detailed nutritional breakdowns or substitutions, consider checking resources like USDA FoodData Central or NutritionData for further insights!

FAQs about Chicken Broccoli Rice Casserole

Can I use frozen broccoli?
Absolutely! You can substitute fresh broccoli with frozen broccoli. Just make sure to thaw it and pat it dry to avoid excess moisture in your casserole. Frozen broccoli is already blanched, but steaming it for a few minutes can enhance its texture in the dish.

How can I make it healthier?
There are several ways to lighten up your Chicken Broccoli Rice Casserole! Opt for brown rice instead of white for added fiber, use low-fat milk, and consider swapping sour cream for Greek yogurt. You can also add more vegetables like bell peppers or carrots for extra nutrients.

What's the best way to store leftovers?
For any leftover Chicken Broccoli Rice Casserole, store it in an airtight container in the refrigerator for up to three days. If you want to keep it longer, it freezes well for up to three months. Just be sure to reheat it thoroughly before enjoying!

Conclusion on Chicken Broccoli Rice Casserole

This Chicken Broccoli Rice Casserole is a comforting and versatile dish, perfect for busy weeknights or meal prep. With its delicious blend of tender chicken, vibrant broccoli, and creamy cheese, it’s sure to please everyone at the table. Enjoy it hot or bake it ahead for easy reheating!