Brown Sugar BBQ Chicken
This Brown Sugar BBQ Chicken is a flavorful slow-cooked dish that combines tender chicken with a sweet and tangy sauce.
Prep Time 15 minutes mins
Cook Time 4 hours hrs
Total Time 4 hours hrs 15 minutes mins
Course main dish
Cuisine American
Servings 6 servings
Calories 350 kcal
- 2 lb. boneless skinless chicken breasts
- 1 cup barbecue sauce plus more for serving
- ½ cup packed light or brown sugar
- ¼ cup bourbon
- ¼ cup Italian dressing
- 2 tsp. garlic powder
- 1 tsp. paprika
- Kosher salt
- Freshly ground black pepper
- 6 potato buns
- Coleslaw for serving
In a slow-cooker, combine chicken breasts, barbecue sauce, brown sugar, bourbon, Italian dressing, garlic powder and paprika. Season with salt and pepper.
Toss until well coated, then cover and cook on high for 4 hours or on low for 6 hours.
Shred chicken and serve on buns with a drizzle of barbecue sauce and a spoonful of coleslaw.
Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 28gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 75mgSodium: 600mgPotassium: 700mgFiber: 1gSugar: 15gVitamin A: 200IUVitamin C: 1mgCalcium: 25mgIron: 2mg
Keyword barbecue, bbq chicken, brown sugar, Chicken Recipe, slow cooker