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Butternut Squash Spinach Lasagna

Butternut Squash Spinach Lasagna: The Best Comfort Food Delight

Butternut Squash Spinach Lasagna is a delightful comfort food that combines layers of roasted butternut squash, fresh spinach, and rich cheeses.
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Prep Time 25 minutes
Cook Time 50 minutes
Total Time 1 hour 15 minutes
Course Main Course
Cuisine Italian
Servings 8 portions
Calories 320 kcal

Equipment

  • oven
  • baking dish
  • knife
  • Cutting board
  • Skillet
  • mixing bowl

Ingredients
  

For the Butternut Squash Layer

  • 1 medium butternut squash peeled and cubed
  • 2 tablespoons olive oil for roasting
  • 1 teaspoon salt to bring out the sweetness
  • ½ teaspoon black pepper for a little kick

For the Spinach Mixture

  • 10 oz fresh spinach roughly chopped
  • 1 tablespoon unsalted butter to sauté
  • 2 cloves garlic minced

For the Cheese Layer and Assembly

  • 15 oz ricotta cheese full-fat for creaminess
  • 2 cups shredded mozzarella divided
  • ½ cup grated Parmesan for a nutty edge
  • 1 large egg to bind the ricotta mixture
  • 3 cups marinara sauce store-bought or homemade

Instructions
 

Preparation

  • Preheat oven to 400°F (200°C).
  • Peel and cube the butternut squash, then toss it with olive oil, salt, and pepper, and roast in the oven for about 25 minutes.
  • Sauté the fresh spinach with butter and minced garlic until wilted.
  • In a bowl, mix the ricotta cheese, egg, Parmesan, and half of the mozzarella.
  • In a baking dish, layer the ingredients starting with marinara sauce, followed by lasagna noodles, squash, spinach, and cheese mixture. Repeat layers, finishing with marinara and remaining mozzarella.
  • Cover with foil and bake for 50 minutes, then remove the foil and bake for an additional 10 minutes until golden and bubbly.

Notes

Feel free to incorporate variations like adding cooked meat, doubling up on cheese, or exploring vegan options to make this recipe uniquely yours.

Nutrition

Serving: 1portionCalories: 320kcalCarbohydrates: 40gProtein: 20gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 750mgPotassium: 500mgFiber: 4gSugar: 6gVitamin A: 3000IUVitamin C: 20mgCalcium: 250mgIron: 2mg
Keyword Butternut Squash Spinach Lasagna, Cheesy Lasagna, Comfort Food, Hearty Lasagna, Italian recipes, Vegetarian Lasagna
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