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Candy Corn Popcorn

Candy Corn Popcorn

Candy Corn Popcorn is the best festive treat for fall gatherings, combining sweet flavors and colorful presentation.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Snack
Cuisine American
Servings 10 cups
Calories 150 kcal

Equipment

  • Microwave-safe bowl

Ingredients
  

  • 10 cups popped popcorn
  • ½ cup white chocolate chips
  • yellow and orange food coloring
  • 1 cup candy corn

Instructions
 

  • Divide the popped popcorn into three equal parts.
  • Melt the white chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  • Divide the melted chocolate into three bowls. Color one portion yellow, one portion orange, and leave the last portion white.
  • Drizzle each color of chocolate over a different portion of popcorn and stir to coat evenly.
  • Put the popcorn in a serving bowl and decorate with candy corn.

Notes

This popcorn treat is perfect for Halloween and fall gatherings, combining fun colors and sweet flavors.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gSodium: 50mgPotassium: 60mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 10mgIron: 0.5mg
Keyword Candy Corn Popcorn, Fall Treat, Festive Snack, Halloween Snack, Popcorn, Sweet Treat
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