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–+ servings
Chocolate Chip Banana Bread

Chocolate Chip Banana Bread

Delicious and moist Chocolate Chip Banana Bread made with ripe bananas and mini chocolate chips.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 1 hour 15 minutes
Total Time 1 hour 30 minutes
Course Dessert
Cuisine American
Servings 8 slices
Calories 180 kcal

Equipment

  • loaf pan
  • mixing bowls
  • whisk
  • parchment paper

Ingredients
  

Wet Ingredients

  • 1.5 cups ripe and mashed banana about 3-4 medium bananas
  • 0.5 cups packed light brown sugar
  • 0.5 cups granulated sugar
  • 0.5 cups unsalted butter melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 0.5 cups 2% Greek yogurt sour cream also works

Dry Ingredients

  • 1.33 cups all-purpose flour or 1-to-1 gluten-free baking flour
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 0.75 cups mini chocolate chips plus a handful more for sprinkling on top

Instructions
 

Baking Instructions

  • Preheat your oven to 325F and grease and line a 9×5 loaf pan with parchment paper.
  • In a bowl, whisk together the flour, baking soda, and salt. Set aside.
  • In a separate bowl, mix together the melted butter and sugars until you reach a paste-like consistency. This may take some vigorous whisking for a minute or two. You can either use a whisk or an electric mixer with the paddle attachment.
  • Add in your mashed bananas followed by the eggs, yogurt, and vanilla.
  • Once all of your wet ingredients are mixed together, fold in the dry ingredients. Then, fold in the chocolate chips.
  • Pour the batter into your prepared loaf pan and spread it even. Sprinkle extra chocolate chips on top if you like.
  • Bake for 1 hour to 1 hour 15 minutes or until a toothpick comes out with a few moist crumbs. Let it cool completely before removing from the pan. Store at room temperature in an air-tight container.
  • Now dig in! Make sure to leave a comment below to let me know how it went!

Nutrition

Serving: 1sliceCalories: 180kcalCarbohydrates: 26gProtein: 3gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 2gCholesterol: 35mgSodium: 150mgPotassium: 200mgFiber: 1gSugar: 10gVitamin A: 100IUVitamin C: 2mgCalcium: 20mgIron: 1mg
Keyword baking, Banana Bread, bread, Chocolate Chip Banana Bread, Chocolate Chips, Dessert
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