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–+ servings
Hearty Breakfast Casserole

Hearty Breakfast Casserole with Turkey Bacon and Chicken Ham Delight

This Hearty Breakfast Casserole is perfect for a festive holiday breakfast, easily prepared a night in advance.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Breakfast
Cuisine American
Servings 12 slices
Calories 352 kcal

Equipment

  • 9×13 inch baking dish
  • Skillet
  • large bowl

Ingredients
  

Meat

  • 1 package ground pork breakfast sausage 16 ounce

Dairy

  • 8 large eggs
  • 1.25 cups milk
  • ½ cup shredded Cheddar cheese

Canned Goods

  • 1 can condensed cream of mushroom soup 10.50 ounce
  • 1 can sliced mushrooms 4.5 ounce, drained

Frozen

  • 1 package frozen potato rounds 32 ounce

Instructions
 

Preparation

  • Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
  • Cook sausage in a skillet over medium-high heat until evenly browned. Drain and set aside.
  • Beat eggs, soup, and milk together in a large bowl. Stir in sausage and mushrooms. Add to the prepared baking dish. Stir in frozen potato rounds.
  • Bake in the preheated oven until heated through, 45 to 50 minutes. Sprinkle with cheese, and bake until cheese melts, 10 minutes more.

Notes

This dish can be made a day in advance for convenience.

Nutrition

Serving: 1sliceCalories: 352kcalCarbohydrates: 23gProtein: 16gFat: 24gSaturated Fat: 7gCholesterol: 215mgSodium: 958mgPotassium: 429mgFiber: 2gSugar: 3gVitamin C: 2mgCalcium: 103mgIron: 2mg
Keyword Casserole, Hearty Breakfast Casserole, holiday breakfast
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