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–+ servings
Sausage Gravy Breakfast Pizza

Sausage Gravy Breakfast Pizza

Delicious Sausage Gravy Breakfast Pizza topped with eggs and cheese.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Breakfast
Cuisine American
Servings 4 slices
Calories 279 kcal

Equipment

  • oven
  • Skillet
  • Baking Sheet
  • whisk

Ingredients
  

Gravy and Toppings

  • 3 cups sausage gravy See associated sausage gravy recipe
  • 1 package refrigerated pizza crust Store-bought
  • ½ cup shredded cheddar cheese
  • ½ cup shredded pepper jack cheese
  • 6 large eggs
  • 1 Tablespoon oil or butter for cooking eggs
  • Salt & pepper to taste

Instructions
 

Cooking Instructions

  • Preheat oven to 400°F.
  • Spread raw pizza crust on greased baking sheet.
  • Bake empty crust for 8 minutes and remove.
  • Meanwhile, make scrambled eggs. Whisk eggs in a bowl and cook in a skillet over medium heat, stirring often until scrambled.
  • If needed, make your sausage gravy now.
  • Top the baked crust with gravy, scrambled eggs, and cheese.
  • Bake for 6-7 minutes. Slice into squares and enjoy!

Notes

Homemade sausage gravy works best for this pizza, but you can use store-bought or prepared white gravy if short on time. Feel free to customize cheeses and toppings as desired.

Nutrition

Serving: 1sliceCalories: 279kcalCarbohydrates: 30gProtein: 12gFat: 13gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.1gCholesterol: 157mgSodium: 1001mgPotassium: 63mgFiber: 1gSugar: 6gVitamin A: 371IUCalcium: 124mgIron: 2mg
Keyword breakfast, cheese, Eggs, gravy, pizza, Sausage
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