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Shirley Temple Party Punch

Shirley Temple Party Punch

A refreshing Shirley Temple Party Punch perfect for gatherings, made with ice, sodas, and cherries.
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Prep Time 10 minutes
Total Time 10 minutes
Course Beverage
Cuisine American
Servings 10 cups
Calories 145 kcal

Equipment

  • punch bowl
  • ice cube trays
  • ladle

Ingredients
  

  • 6 cups Ice cubes
  • 32 maraschino cherries stems removed
  • 12 ounce grenadine
  • 6 cups orange juice no pulp, chilled
  • 2 liter lemon-lime soda chilled
  • 2 liter ginger ale chilled

Instructions
 

  • Drop 1 maraschino cherry into each slot of 2 ice cube trays, then fill with water. Freeze.
  • Add the ice to a punch bowl.
  • Pour the grenadine over ice.
  • Pour the orange juice, lemon-lime soda, and ginger ale on top.
  • Give it a gentle stir to combine.
  • Garnish with just a few orange slices and maraschino cherries.
  • Ladle into glasses or cups and enjoy!

Notes

For recipe tips, variations, and serving suggestions please refer to the full article.

Nutrition

Serving: 1cupCalories: 145kcalCarbohydrates: 36gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 23mgPotassium: 134mgFiber: 1gSugar: 31gVitamin A: 133IUVitamin C: 32mgCalcium: 18mgIron: 1mg
Keyword fruit punch, non-alcoholic drink, party punch, refreshing beverage, Shirley Temple
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