Go Back
–+ servings
Slow Cooker Poor Man’s Stew

Slow Cooker Poor Man’s Stew

A hearty and comforting Slow Cooker Poor Man’s Stew that combines ground beef with vegetables for a delicious meal.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Course main dish
Cuisine American
Servings 6 servings
Calories 297 kcal

Equipment

  • slow cooker

Ingredients
  

  • 1 lb ground beef browned and drained
  • 1.5 lbs russet or gold potatoes peeled and diced large
  • 3 carrots sliced thick
  • 1 yellow onion diced
  • 1 clove garlic minced (or ½ teaspoon garlic powder)
  • 6 oz tomato paste can
  • 2 cups water
  • 1 teaspoon salt
  • 0.25 teaspoon pepper
  • 1 teaspoon onion powder
  • 2 teaspoon Italian seasoning (or oregano)

Instructions
 

  • Add the cooked ground beef, potatoes, carrots, onions, and garlic to a 5-quart or larger slow cooker.
  • In a small bowl whisk together the tomato paste, water, salt, pepper, onion powder and Italian seasoning. Pour this mixture over everything in the slow cooker. Stir.
  • Cover and cook on LOW for 7-8 hours, without opening the lid during the cooking time.
  • Serve with buttered sandwich bread or rolls and Enjoy!

Notes

You can use ground turkey, ground chicken, or ground sausage instead of ground beef. Leftovers can be stored in an airtight container for up to three days in the fridge or a few months in the freezer.

Nutrition

Serving: 1servingCalories: 297kcalCarbohydrates: 30gProtein: 23gFat: 9gSaturated Fat: 3gCholesterol: 58mgSodium: 756mgPotassium: 1369mgFiber: 6gSugar: 6gVitamin A: 6650IUVitamin C: 27.1mgCalcium: 104mgIron: 8mg
Keyword beef stew, budget meal, Comfort Food, easy recipe, slow cooker, Stew
Tried this recipe?Let us know how it was!